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Defined Hospitality Solutions (PTY) Ltd

Chocolate Twirl Trio Style 013

Chocolate Twirl Trio Style 013

Regular price R 155.00 ZAR
Regular price Sale price R 155.00 ZAR
Sale Sold out
Taxes included. Shipping calculated at checkout.

In stock

Please Note

Available in a Boxes of 12 Units Each.

The stipulated prices do not included specialized/customized packaging  they are supplied in a Cake Box.

Please enquire about personalised packaging if needed.

Delivery Option Available to Johannesburg North, South, NW Rand and West Rand.

Product Description

Indulge in the decadent world of chocolate with our Chocolate Twirl Trio. This exquisite set features a tantalizing blend of white chocolate, dark chocolate, and a luxurious white chocolate adorned with edible gold accents. Each piece is a symphony of flavors, from the rich bitterness of dark chocolate to the creamy sweetness of white chocolate. Perfect for gifting or savoring on special occasions, the Chocolate Twirl Trio is a luxurious treat that will delight any chocolate connoisseur.

Product Features

Our Handcrafted Chocolate Range is made with love, skill and Quality Chocolate.

We use Couverture Chocolate up to 50% Cocoa Solids.

Twirl Dimensions: 5cm x 2.5cm

Fillings: Chocolate Cream Whip - Vanilla Cream Whip and Caramel Cream Whip.

Features:

-Our Dazzle Range Toppings consist of Fondant and Edible Jewels/Pearls and Nuggets.

Packaging: Customized Packaging is available - please contact us to discuss your needs.

The stipulated prices do not included specialized/customized packaging  they are supplied in a Cake Box.

 

Includes

Selected Items
Vat Inclusive

Delivery

Return Policy

Please Note: No returns are permitted on edible products and candles.

Products are thoroughly checked before couriered - kindly check your products in the presence of the delivery person to ensure that you product has not been damaged during transit. In the unlikely event of damaged goods during transit - please contact us directly on 060 822 3330 coupled with a photo of the damaged product.

CBC013

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